When most people imagine the taste of honey, the same sweet, mouthwatering flavor comes to mind. However, this flavor is only one of the many different versions of honey’s natural taste.
Honeybees pollinate different species of flowers and bring this pollen back to the hive, and the type of flowers with which they come in contact dictates the type of honey they create. Therefore, there are countless varieties of honey, each of which has its own particular scent, taste, and color. Explore our in-depth guide to the different types of honey to learn more.
Clover honey is the most recognizable honey flavor. It’s commonly available in most grocery stores, and it has the most balanced taste palate compared to those of other honey varieties. In addition, this honey is the most reliable type for people looking to use honey with a slightly sour aftertaste. For businesses ordering wholesale bulk honey for their cafés, restaurants, or bakeries, clover honey is an ideal option to choose.
One of the most interesting types of honey is wildflower honey. Since this variety comes from a large selection of wildflowers with which honeybees come into contact in the wild, its taste and flavor are the most expansive. Some wildflower honey has a dark appearance and a more floral taste, while other wildflower varieties are sour and exceptionally light in hue. To get more insight into how a particular wildflower honey will taste, check the information on which wildflower pollen is present before buying it.
When most people think of honey, they don’t associate it with mint. However, eucalyptus honey is a precise combination of classically sweet honey and refreshing herbal mint. This variety of honey is most commonly produced in California, but it has continued to grow worldwide.
Since its flavor resembles that of menthol, eucalyptus honey isn’t always the best choice for cooking. Instead, it’s more beneficial for tea and other beverages or as a home remedy for sore throats and common colds.
That’s right—avocado honey. Contrary to popular belief, avocado honey does not taste like avocados. This honey variety simply include pollen from avocado tree blossoms. In terms of flavor, avocado honey is known for being considerably less sweet than clover honey, with a buttery and subtler sweet taste that pairs well with almost any baking recipe. The name may be strange, but there are plenty of reasons to test out this honey in your next recipe.
Expand your flavor palette the rest time you start a new cooking or baking recipe. Refer to our in-depth guide to the different varieties of honey to get started.